Fish
Grilled Sea Fish Mediterranean ( Marinade )
Grilled Mediterranean Sea Fish with marinade is a flavorful dish where fresh sea fish is coated in a marinade made of olive oil, lemon juice, garlic, herbs (like thyme or rosemary), and spices. The fish is then grilled to perfection, resulting in a smoky, aromatic, and tender seafood with vibrant Mediterranean flavors.
Total Time
mins
Preparation Time
mins
Cooking Time
mins
Yields
servings
Difficulty
Instructions
Mix all ingredients in a bowl and then coat fish ( or fish fillets )
Only add salt if fish is being prepared within next ½ hours otherwise add salt later
Rule for grilling :- the larger the fish or cut the lower the temperature
Ingredients
½ piece Lemon, yellow - Grated skin, juice extracted
½ dl Olive Oil
2 cloves Garlic - finely crushed or chopped
30 Black peppercorns - finely crushed
1 tsp Fennel seeds, toasted - finely crushed
A few sprigs of Parsley - chopped
A few sprigs of Dill or Fennel leaves - chopped
Salt