top of page
M-pishi logo NEW.png
MenuShop
ShopMenu
M-pishi logo NEW.png
M-pishi logo NEW.png
MenuShop
M-pishi logo NEW.png
MenuShop

BBQ COOKOUT

Sep 26

Event Formats & Schedule

  • Saturday BBQ Cookout (main "Experiential" event):Time: 12:00 PM – 3:00 PM (main session)
    Followed by Happy Hour: 4:00 PM – 7:00 PM
    All-you-can-eat flame-grilled meats, sides, and fresh accompaniments.
    Live entertainment (DJ, e.g., DJ Santana), guest chefs (e.g., Chef Malachi), and vibrant weekend vibes.

Pricing

  • KSh 4,500 per person for the Saturday BBQ Cookout (all-you-can-eat).

  • Kids’ pricing and family packages often available for Sunday brunches (e.g., discounts or free for under 5s at similar Radisson events).

  • Drinks: Separate or included in happy hour; cocktails at FireLake Bar.

Booking & Contacts:

Menu Highlights (Farmers Choice Premium BBQ Focus)

Typical spread includes:

  • Grilled Meats: Premium cuts like beef ribs, steaks, sausages, chicken wings/thighs, belly, skewers — flame-grilled to perfection.

  • Sides & Accompaniments: Fresh salads, cold sections, grilled vegetables, sauces (local spices + international), fries, etc.

  • Extras: Slow-smoked options, charred specialties, and chef-driven preparations.

FireLake’s regular menu complements this with grilled steaks, seafood, Indian/African influences, pizzas, salads, and sandwiches. The BBQ experiential elevates it to live, immersive grilling.

Venue & Atmosphere

  • Location: Radisson Blu Hotel & Residence, Nairobi Arboretum (Arboretum Park Lane, close to Nairobi Hospital and the Arboretum forest reserve).

  • Setting: Outdoor garden/terrace with pool views, sunny and relaxed “Chill & Grill” vibe — perfect for families, groups, foodies, or casual outings. Elevated yet casual cookout style with bold flavors and entertainment.

  • Hotel Perks: 122 rooms/suites, infinity pool, spa (BluSPAce), meeting spaces, and easy access to nature walks in the Arboretum.

Why It Stands Out

  • Emphasis on quality Kenyan produce (Farmers Choice guarantee).

  • Live grilling and guest chef experiences.

  • Combination of food, music, and scenic outdoor setting for a full “experiential” day out.

  • Great for weekends: Start with BBQ lunch, enjoy happy hour, or extend to brunch the next day.

bottom of page